3. Better than Organic
Most people today realize that organically grown food is better for your body than conventionally grown food (who needs those pesky pesticides?). Spirulina farming is one exception to this rule. What we offer at New Phoenix Rising is not considered organic according to the regulations but we believe it is superior to organic Spirulina

Dr. Lior Lewensztain founded That’s it. with the intention of changing the nutritional landscape in America by putting fruit front and center. Having both a medical and business background, Dr. Lewensztain brings an integrated approach to marketing and product development that takes into account both the nutritional and medical realities that plague our country, and an understanding of how local businesses can make a real difference.

Gloria’s Harvest olives are cured the old fashioned way, NEVER with Lye.

Lotus Foods co-founder and co-owner Caryl Levine. “Not only is it extremely healthy, but it has a delicious roasted nutty flavor and makes a dramatic plate presentation.” A spoonful of black rice bran, which is equivalent to 10 spoonfuls of cooked black rice, contains more anthocyanin antioxidants than are found in a spoonful of blueberries, but with less sugar and more fiber and vitamin E. Dr. Oz has promoted the benefits of black rice on Good Morning America and recently on his own show.

Bear Creek Coffee is a Specialty Coffee Roaster specializing in “Small Batch Micro Roasting” to ensure freshness and quality not found in large bulk production.

Healthy Referral Newspaper, has combed over 240 hours of lectures from producing 15 international expos to bring you 15 powerful education audio lectures.

• Hemp protein is the gift of the vegetable world. No where else in nature can someone get a more complete protein source from one place.

The mission of Veggie U is to promote the well-being of children through a healthy lifestyle. Veggie U is dedicated to the creation and distribution of curricula nationally, with a focus on making wise food choices, combating adolescent and juvenile disease, and attaining an understanding of sustainable agriculture.

The path to healing becomes a simple process when you create a mind-set of stocking your kitchen with the right stuff: conscious and therapeutic cuisine.

Make Healthier Choices! Restaurants/Cafe & Markets with Vegetarian Foods